
HOW TO MAKE RISOTTO
RISOTTO YIELD: 6 servings TOTAL TIME: 45 min Ingredients 1 shallot, finely chopped 1 1/2 cups Arborio rice 3/4 cup dry white wine 4 1/2 cups chicken bone broth 3/4 cup grated Parmesan cheese 2 tablespoons... read more
RISOTTO YIELD: 6 servings TOTAL TIME: 45 min Ingredients 1 shallot, finely chopped 1 1/2 cups Arborio rice 3/4 cup dry white wine 4 1/2 cups chicken bone broth 3/4 cup grated Parmesan cheese 2 tablespoons... read more
PINEAPPLE FRIED RICE YIELD: 2 to 4 servings TOTAL TIME: 25 min Ingredients coconut oil or vegetable oil 3 eggs, beaten 2 cups pineapple 1/2 cup chopped green onions 1/2 cup cashews 2 cups cooked and... read more
How to Cut a Pineapple Most people don’t want to buy a whole pineapple because they really have no idea how to pick one that's ripe and cut it up themselves. So they resort to purchasing those pre cut chunks in the plastic clam shells, which are actually one of the... read more
How to Cut an Orange IF ZESTING, ZEST FIRST Before we get into cutting the orange, let’s talk about zesting. You want to zest your orange or whatever citrus fruit you have BEFORE you cut it, obviously it’s easier to hold the entire fruit and instead of just... read more
How to Cut a Mango ABOUT MANGOES Let’s talk mangos, a relative to the cashew and pistachio, mangoes are one of the most popular fruits in the World. They provide 100% of your daily vitamin C so they are a great addition to sweet and savory dishes alike. ... read more
Staying Healthy During COVID | Mar 20
Chocolate Peanut Butter Protein Shake | Oct 25
Chocolate Chip Cookies from Magnolia Table | Jun 6
Mac and Cheese from Magnolia Table | Jun 5
Fried Chicken from Magnolia Table | Jun 2
Strawberry Chicken Poppyseed Salad | May 29