May 29, 2019

Chocolate Peanut Butter Protein Shake

Ingredients:

  • 1 teaspoon ground flax seed
  • 1 teaspoon chia seed
  • 1/2 medium banana, sliced and frozen
  • 2 tablespoons peanut butter powder
  • 1 tablespoon raw organic cacao powder
  • 1 scoop of your favorite whey protein
    (I use half a scoop of grass fed unflavored whey and half a scoop of DotFit Natural Vanilla Smooth Whey)
  • 1 scoop of collagen peptides
    (I use Vital Proteins brand)
  • 7 ice cubs
  • 8 ounces of water

YIELD: 1 - 20oz Shake

Nutrition Information:

  • Calories - 320kcal
  • Total Fat - 5g
  • Carbohydrates - 25g
  • Dietary Fiber - 6g
  • Sugars - 9g
  • Protein - 41g

DIRECTIONS:

This shake packs in about 30 grams of protein and taste like a dessert! Its my everyday go-to shake to help me reach my 140g protein intake goal for the day and it satisfies my sweet tooth, big time.

Just toss everything in a blender and give it a whirl.

Enjoy quickly because it tends to separate.

Colleen Saltarelli

Colleen is an ISSA Certified Nutrition Coach, Culinary Institute of America Graduate and Your Gluten-Free Celiac Sidekick.

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*Nutrition information can vary for a recipe based on factors such as precision of measurements, brands, ingredient freshness, or the source of nutrition data. We strive to keep the information as accurate as possible, but make no warranties regarding its accuracy. We encourage readers to make their own calculations based on the actual ingredients used in your recipe, using your preferred nutrition calculator. The author(s) of the website are not registered dietitians or medical professionals. Any recommendations are made based on our research or personal experience, but shall not be construed as medical or nutritional advice. You are fully responsible for any actions you take and any consequences that occur as a result of anything you read on this website. Please see Nutritional Disclaimer page for more information.

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